Dictionary Definition
sturgeon n : large primitive fishes valued for
their flesh and roe; widely distributed in the North Temperate
Zone
User Contributed Dictionary
Noun
- Any marine or freshwater fish of the genus Acipenser that are famed for their roe.
Translations
fish of genus Acipenser
- Albanian: bli
- Chinese: 鱘魚, 鲟鱼 (xún yú)
- Czech: jeseter
- Dutch: steur
- Finnish: sampi
- French: esturgeon
- German: Stör
- Greek: οξύρρυγχος (oksírrinkhos)
- Hungarian: tokhal
- Italian: storione
- Korean: 철갑 상어 (cheolgap sangeo)
- Latin: ocupenser
- Norwegian: stør
- Polish: jesiotr
- Portuguese: esturjão
- Proto-Polynesian: *manini
- Russian: осётр (osjótr)
- Slovak: jeseter
- Spanish: esturión
See also
Extensive Definition
Sturgeon is the common name
used for some 26 species of fish in the family Acipenseridae,
including the genera
Acipenser,
Huso, Scaphirhynchus
and Pseudoscaphirhynchus.
The term includes over 20 species commonly referred to as sturgeon
and several closely related species that have distinct common
names, notably sterlet,
kaluga and
beluga.
Collectively, the family is also known as the True Sturgeons.
Sturgeon is sometimes used more exclusively to refer to the species
in the two best-known genera; Acipenser and Huso.
One of the oldest families of bony fish in
existence, they are native to subtropical, temperate and sub-arctic
rivers, lakes and coastlines of Eurasia and
North
America. They are distinctive for their elongated bodies, lack
of scales, and occasional great size: Sturgeons ranging from 7–12
feet (2-3½ m) in length are common, and some species grow up to .
Most sturgeons are anadromous bottom-feeders, spawning
upstream and feeding in river deltas
and estuaries. While
some are entirely freshwater, very few venture into the open ocean
beyond near coastal
areas.
Several species of sturgeons are harvested for
their roe, which is made
into caviar - a luxury good
which makes some sturgeons pound for pound the most valuable of all
harvested fish. Because they are slow-growing and mature very late
in life, they are particularly vulnerable to exploitation and to
other threats, including pollution and habitat
fragmentation. Most species of sturgeons are currently
considered either vulnerable,
endangered or
critically endangered.
Evolution
Sturgeon and related paddlefish first appear in
the fossil record approximately 200 million years ago, making them
among the most ancient of teleost fish. In that time they
have undergone remarkably little morphological
change, indicating that their evolution has been exceptionally slow
and earning them informal status as living
fossils. This is explained in part by the long inter-generation
time, tolerance for wide ranges of temperature and salinity, lack of predators due to size, and the
abundance of prey items in the benthic environment. Despite the
existence of a fossil
record, it has been difficult to fully classify the sturgeon
species or unambiguously determine their phylogeny. This is in part due
to the high individual and ontogenic variation, including
geographical clines in
certain features, such as rostrum shape, number of scutes and body length. A further
confounding factor is the peculiar ability of sturgeons to produce
reproductively viable hybrids,
even between species assigned to different genera. The wide range of the
Acipenserids
and their endangered status have made collection of systematic
materials difficult. These factors have led researchers in the past
to identify over 40 additional species that were rejected by later
workers. It is still unclear whether the species in the Asipenser
and Huso genera are monophyletic (descended
from one ancestor) or paraphyletic (descended
from many ancestors)- though it is clear that the morphologically
motivated division between these two genera is not supported by the
genetic evidence. There is an ongoing effort to resolve the
taxonomic confusion using a continuing synthesis of systematic data
and molecular
techniques.
Physical characteristics
Along with other members of the Chondrostei and
the Acipenseriformes
order, sturgeon are primarily cartiligenous, lack a vertebral
centrum, and are covered with bony plates called scutes rather than scales.
They also have four barbels - unique tactile organs
that precede their toothless mouth and are dragged along often
murky river bottoms.
Sturgeon are distinctly and immediately recognizable for their
elongated bodies, flattened rostra,
distinctive scutes and barbels, and elongated upper tail
lobes.
They are primarily benthic feeders. With their
projecting wedgeshaped snout they stir up the soft bottom, and use
the barbels to detect shells, crustaceans and small fish, on which
they feed. Having no teeth, they are unable to seize prey, though
larger specimens can swallow very large prey items, including whole
salmon and even baby
seals.
Sturgeon have been referred to as both the
Leviathans and
Methuselahs of
freshwater fish. They are among the largest fish: some beluga
(Huso huso) in the Caspian Sea
reportedly attain over 5.5 m and 2000 kg while for kaluga (H.
dauricus) in the Amur River
similar lengths and over 1000 kg weights have been reported. They
are also probably the longest-lived of the fishes, some living well
over 100 years and attaining sexual maturity at 20 years or more.
The combination of slow growth and reproductive rates and the
extremely high value placed on mature egg-bearing females make
sturgeon particularly vulnerable to overfishing.
Sturgeons are polyploid; some species have
4, 8, or 16 sets of chromosomes.
Range and habitat
Sturgeon range from subtropical to subarctic waters in North America and Eurasia. In North America, they range along the Atlantic coast from the Gulf of Mexico to Newfoundland, including the Great Lakes and the Missouri and Mississippi rivers, as well as along the West coast in major rivers from California to British Columbia. They occur along the European Atlantic coast, including the Mediterranean basin, in the rivers that flow into the Black, Azov and Caspian seas (Danube, Dnepr, Volga and Don), the north-flowing rivers of Russia that feed the Arctic Ocean (Ob, Yenisei, Lena, Kolyma), in the rivers of Central Asia (Amu Darya and Syr Darya) and Lake Baikal. In the Pacific Ocean, they are found in the Amur River along the Russian-Chinese border, on Sakhalin island, and in the Yangtze and other rivers in northeast China.Most species are at least partially anadromous, spawning in fresh water and
feeding in nutrient rich brackish waters of estuaries or undergoing
significant migrations along coastlines. However, some species have
evolved purely freshwater existences, such as the lake
sturgeon (Acipenser fulvescens) and the Baikal
sturgeon (A. baerii baicalensis), or have been forced into them
by anthropogenic or natural impoundment of their native rivers,
as in the case of some subpopulations of white
sturgeon (A. transmontanus) in the Columbia
River and Siberian
sturgeon (A. baerii) in the Ob basin.
Uses
In Russia, sturgeon fisheries are of immense value. Early in summer the fish migrate into the rivers or towards the shores of freshwater lakes in large shoals for breeding purposes. The ova are very small, and so numerous that one female has been calculated to produce about three million in one season. The ova of some species have been observed to hatch within very few days after exclusion. In sturgeons that have attained maturity their growth appears to be much slower, although continuing for many years. Frederick the Great placed a number of them in the Garder See Lake in Pomerania about 1780; some of these were found to be still alive in 1866. Professor von Baer also states, as the result of direct observations made in Russia, that the Hausen (Acipenser huso) attains an age of 100 years, but can live over 210 years.In countries like England, where few
sturgeons are caught, sturgeon is included as a royal fish in
an act of King
Edward II, although it probably only rarely graces the royal
table of the present period, or even that of the lord mayor of
London, who can claim all sturgeons caught in the Thames above
London
Bridge. Where sturgeons are caught in large quantities, as on
the rivers of southern Russia and on the great lakes of North
America, their flesh is dried, smoked or salted. The ovaries, which
are of large size, are prepared for caviar, for this purpose they are
beaten with switches, and then pressed through sieves, leaving the
membranous and fibrous tissues in the sieve, whilst the eggs are
collected in a tub. The quantity of salt added to them before they
are finally packed varies with the season, scarcely any being used
at the beginning of winter. Finally, one of the best sorts of
isinglass is
manufactured from the airbladder. After it has been carefully
removed from the body, it is washed in hot water, and cut open in
its whole length, to separate the inner membrane, which has a soft
consistency, and contains 70% of glutin.
Sturgeon (and, therefore also the caviar trade)
are under severe threat from overfishing, poaching and water
pollution.
Species
In currently accepted taxonomy, the family Acipenseridae is subdivided into two subfamilies, Acipenserinae, including the genera Acipenser and Huso, and Scaphirhynchinae, including the genera Scaphirhynchus and Pseudosaphirhynchus.- Family Acipenseridae
- Subfamily Acipenserinae
- Genus Acipenser
- Acipenser baerii
- Siberian sturgeon, Acipenser baerii baerii
- Baikal sturgeon, Acipenser baerii baicalensis
- Shortnose sturgeon, Acipenser brevirostrum
- Yangtze sturgeon, Acipenser dabryanus
- Lake sturgeon, Acipenser fulvescens
- Russian sturgeon, Acipenser gueldenstaedtii
- Green sturgeon, Acipenser medirostris
- Sakhalin sturgeon, Acipenser mikadoi
- Japanese sturgeon, Acipenser multiscutatus
- Adriatic sturgeon, Acipenser naccarii
- Fringebarbel sturgeon, Acipenser nudiventris
- Acipenser oxyrinchus
- Atlantic sturgeon, Acipenser oxyrinchus oxyrinchus
- Gulf sturgeon, Acipenser oxyrinchus desotoi
- Persian sturgeon, Acipenser persicus
- Sterlet, Acipenser ruthenus
- Amur sturgeon, Acipenser schrenckii
- Chinese sturgeon, Acipenser sinensis
- Starry sturgeon, Acipenser stellatus
- European sturgeon, Acipenser sturio (also [wrongly] "Baltic sturgeon")
- White sturgeon, Acipenser transmontanus
- Acipenser baerii
- Genus Huso
- Beluga sturgeon, Huso huso
- Kaluga sturgeon, Huso dauricus
- Genus Acipenser
- Subfamily Scaphirhynchinae
- Genus Scaphirhynchus
- Pallid sturgeon, Scaphirhynchus albus
- Shovelnose sturgeon, Scaphirhynchus platorynchus
- Alabama sturgeon, Scaphirhynchus suttkusi
- Genus Pseudoscaphirhynchus
- Dwarf sturgeon, Pseudoscaphirhynchus hermanni
- Syr Darya sturgeon, Pseudoscaphirhynchus fedtschenkoi
- Amu Darya sturgeon, Pseudoscaphirhynchus kaufmanni
- Genus Scaphirhynchus
- Subfamily Acipenserinae
See also
- Teleostei
- Volga Delta - the largest sturgeon breeding ground in the world
- World Sturgeon Conservation Society
- Wolf River-- the sturgeon guard
External links
References
sturgeon in Catalan: Acipensèrid
sturgeon in German: Echte Störe
sturgeon in Spanish: Acipenseridae
sturgeon in French: Acipenseridae
sturgeon in Galician: Acipensérido
sturgeon in Italian: Acipenseridae
sturgeon in Hebrew: חידקן
sturgeon in Georgian: ზუთხისებრნი
sturgeon in Lithuanian: Eršketinės
sturgeon in Hungarian: Tokfélék
sturgeon in Dutch: Steuren
sturgeon in Japanese: チョウザメ
sturgeon in Norwegian: Stører
sturgeon in Polish: Jesiotrowate
sturgeon in Portuguese: Esturjão
sturgeon in Russian: Осетровые
sturgeon in Thai: ปลาสเตอร์เจียน
sturgeon in Vietnamese: Họ Cá tầm
sturgeon in Turkish: Mersin balığı
sturgeon in Chinese: 鱘科